Sunday, April 9, 2023

The ancient origins of glass

Featuring ingots, shipwrecks, pharaohs and an international trade in colors, the material’s rich history is being traced using modern archaeology and materials science

Today, glass is ordinary, on-the-kitchen-shelf stuff. But early in its history, glass was bling for kings.

Thousands of years ago, the pharaohs of ancient Egypt surrounded themselves with the stuff, even in death, leaving stunning specimens for archaeologists to uncover. King Tutankhamen’s tomb housed a decorative writing palette and  two blue-hued headrests made of solid glass that may once have supported the head of sleeping royals. His funerary mask sports blue glass inlays that alternate with gold to frame the king’s face.

In a world filled with the buff, brown and sand hues of more utilitarian Late Bronze Age materials, glass — saturated with blue, purple, turquoise, yellow, red and white — would have afforded the most striking colors other than gemstones, says Andrew Shortland, an archaeological scientist at Cranfield University in Shrivenham, England. In a hierarchy of materials, glass would have sat slightly beneath silver and gold and would have been valued as much as precious stones were.

But many questions remain about the prized material. Where was glass first fashioned? How was it worked and colored, and passed around the ancient world? Though much is still mysterious, in the last few decades materials science techniques and a reanalysis of artifacts excavated in the past have begun to fill in details.

This analysis, in turn, opens a window onto the lives of Bronze Age artisans, traders and kings, and the international connections between them.

Glass from the past

Glass, both ancient and modern, is a material usually made of silicon dioxide, or silica, that is characterized by its disorderly atoms. In crystalline quartz, atoms are pinned to regularly spaced positions in a repeating pattern. But in glass, the same building blocks — a silicon atom buddied up with oxygens — are arranged topsy-turvy.

Archaeologists have found glass beads dating to as early as the third millenium BCE. Glazes based on the same materials and technology date earlier still. But it was in the Late Bronze Age — 1600 to 1200 BCE — that the use of glass seems to have really taken off, in Egypt, Mycenaean Greece and Mesopotamia, also called the Near East (located in what’s now Syria and Iraq).

Unlike today, glass of those times was often opaque and saturated with color, and the source of the silica was crushed quartz pebbles, not sand. Clever ancients figured out how to lower the melting temperature of the crushed quartz to what could be reached in Bronze Age furnaces: They used the ash of desert plants, which contain high levels of salts such as sodium carbonate or bicarbonates. The plants also contain lime — calcium oxide — that made the glass more stable. Ancient glassmakers also added materials that impart color to glass, such as cobalt for dark blue, or lead antimonate for yellow. The ingredients melded in the melt, contributing chemical clues that researchers look for today.

“We can start to parse the raw materials that went into the production of the glass and then suggest where in the world it came from,” says materials scientist Marc Walton of Northwestern University in Evanston, Illinois, coauthor of an article about materials science and archaeological artifacts and artwork in the 2021 Annual Review of Materials Research.

But those clues have taken researchers only so far. When Shortland and colleagues were investigating glass’s origins around 20 years ago, glass from Egypt, the Near East and Greece appeared to be chemical lookalikes, difficult to distinguish based on the techniques available at the time.

The exception was blue glass, thanks to work by Polish-born chemist Alexander Kaczmarczyk who in the 1980s discovered that elements such as aluminum, manganese, nickel and zinc tag along with the cobalt that gives glass an abyssal blue hue. By examining the relative amounts of these, Kaczmarczyk’s team even tracked the cobalt ore used for blue coloring to its mineral source in specific Egyptian oases.

Picking up where Kaczmarczyk left off, Shortland set out to understand how ancient Egyptians worked with that cobalt ore. The material, a sulfate-containing compound called alum, won’t incorporate into the glass. But in the lab, Shortland and colleagues reproduced a chemical reaction that Late Bronze Age craftspeople may have used to create a compatible pigment. And they created a deep blue glass that did, in fact, resemble Egyptian blue glass.

In the first years of this century, a relatively new method offered more insights. Called laser ablation inductively coupled mass spectrometry, or LA-ICP-MS, the technique uses a laser to remove a tiny speck of material, invisible to the naked eye. (“That’s very much more acceptable to a museum than getting the big hammer out and taking a piece off,” Shortland says.) It then uses mass spectrometry to measure a suite of elements, creating a chemical fingerprint of the sample.

Based on this method, in 2009 Shortland, Walton and others analyzed Late Bronze Age glass beads unearthed in Greece, which some researchers proposed had its own glass production workshops. The analysis revealed that the Grecian glass had either Near Eastern or Egyptian signatures, supporting the idea that Greece imported glass from both places and, though it may have worked the glass, did not make it locally. Egyptian glasses tended to have higher levels of lanthanum, zirconium and titanium, while Near Eastern glasses tended to have more chromium.

Obscure origins

But where was glass first birthed? For at least 100 years, researchers have debated over two main contenders: the Near East and Egypt. Based on some beautiful, well-preserved glass artifacts dating from around 1500 BCE, Egypt was favored at first. But by the 1980s, researchers were placing their bets on the Near East after excavators found loads of glass at Nuzi, a Late Bronze Age provincial town in modern-day Iraq, thought to date from the 1500s BCE.

Around that same time, though, a reanalysis of archaeological texts revealed that Nuzi was 100 to 150 years younger than estimated, and the Egyptian glass industry from that time period seems to have been more advanced — favoring Egypt once again.

But that isn’t the end of the story. Glass can degrade, especially in wet conditions. Objects from Egypt’s ancient tombs and towns have lasted millennia, aided by the desert’s nearly ideal preservation environment. Near Eastern glass, on the other hand, from tombs on Mesopotamian floodplains, more frequently faced attacks by water, which can leach out stabilizing compounds and turn glass to flaky powder.

This deteriorated glass is difficult to identify and impossible to display, meaning lots of Near East glass may be missed. “I think a lot of the glass has effectively disappeared,” Shortland says. “Early excavations were less bothered about this flaky ex-glass than they might have been about other things.”

The bottom line: “You can’t really decide which is the earliest at the moment,” Shortland says.

Finding glassmaking

It’s even tricky to parse where glass was made at all. That’s partly because the material was frequently exchanged, both as finished objects and as raw glass to be worked into beads or vessels.

Glass helped to tie ancient empires together, says Thilo Rehren, an archaeological materials scientist at the Cyprus Institute in Nicosia who has examined the craftsmanship behind objects from Tut’s tomb, among others. Kings shipped materials to other rulers, expecting goods or loyalty in return, he says. Ancient inventories from the Late Bronze Age reveal an exchange of ivory, gems, wood, animals, people and more, and while the role of glass in this convention of gifting and tribute isn’t fully understood, the composition of artifacts supports glass swaps too.

In a glass bead necklace excavated in Gurob, Egypt, in an area thought to once have been a harem palace, Shortland and colleagues found the chemical signature associated with Mesopotamia: relatively high levels of chromium. The beads’ location implied that the bling was probably gifted to Pharaoh Thutmose III along with Near Eastern women who became the king’s wives. With chemistry on the case, “we’re now just beginning to see some of this exchange going on between Egypt and other areas,” Shortland says.

In the early 1980s, divers found the mother lode of such exchanges off the coast of Turkey in a sunken vessel from the 1300s BCE called the Uluburun shipwreck. Analysis of its contents reveals a global economy, says Caroline Jackson, an archaeologist at the University of Sheffield in England. Possibly a Phoenician ship on a gift-giving expedition, the vessel was hauling items from all over: ivory, copper, tin, even amber from the Baltic. From the wreck, excavators retrieved a load of colored glass — 175 unfinished blocks, called ingots, for glassworking.

Most of the ingots were cobalt-colored deep blue, but the ship was also ferrying purple and turquoise ingots. Jackson and her colleagues chipped a few small fragments off of three ingots and reported in 2010 that the raw glass blocks were Egyptian in origin, based on the concentration of trace metals.

Tracing glassmaking

Another reason why it’s tricky to identify sites for glassmaking is that the process makes little waste. “You get a finished object, and that, of course, goes into the museum,” Rehren says. That led him and archaeologist Edgar Pusch, working in in a flea-ridden dig house on the Nile Delta about 20 years ago, to ponder pottery pieces for signs of an ancient glassmaking studio. The site, near present day Qantir, Egypt, was the capital of Pharaoh Ramses II in the 1200s BCE.

Rehren and Pusch saw that many of the vessels had a lime-rich layer, which would have acted as a nonstick barrier between glass and the ceramic, allowing glass to be lifted out easily. Some of these suspected glassmaking vessels — including a reused beer jar — contained white, foamy-looking semi-finished glass. Rehren and Pusch also linked the color of the pottery vessels to the temperature they’d withstood in the furnace. At around 900 degrees Celsius, the raw materials could have been melted, to make that semi-finished glass. But some crucibles were dark red or black, suggesting they’d been heated to at least 1,000 degrees Celsius, a high enough temperature to finish melting the glass and color it evenly to produce a glass ingot.

Some crucibles even contained lingering bits of red glass, colored with copper. “We were able to identify the evidence for glassmaking,” Rehren says. “Nobody knew what it should have looked like.”

Since then, Rehren and colleagues have found similar evidence of glassmaking and ingot production at other sites, including the ancient desert city of Tell el-Amarna, known as Amarna for short, briefly the capital of Akhenaton during the 1300s BCE. And they noticed an interesting pattern. In Amarna’s crucibles, only cobalt blue glass fragments showed up. But at Qantir, where red-imparting copper was also worked to make bronze, excavated crucibles contain predominantly red glass fragments. (“Those people knew exactly how to deal with copper — that was their special skill,” Rehren says.) At Qantir, Egyptian Egyptologist Mahmoud Hamza even unearthed a large corroded red glass ingot in the 1920s. And at a site called Lisht, crucibles with glass remains contain primarily turquoise-colored fragments.

The monochrome finds at each site suggest that workshops specialized in one color, Rehren says. But artisans apparently had access to a rainbow. At Amarna, glass rods excavated from the site — probably made from re-melted ingots — come in a variety of colors, supporting the idea that colored ingots were shipped and traded for glassworking at many locations.

Glass on the ground

Archaeologists continue to pursue the story of glass at Amarna — and, in some cases, to more carefully repeat the explorations of earlier archaeologists.

In 1921-22, a British team led by archaeologist Leonard Woolley (most famous for his excavations at Ur) excavated Amarna. “Let’s put it bluntly — he made a total mess,” says Anna Hodgkinson, an Egyptologist and archaeologist at the Free University of Berlin. In a hurry and focused on more showy finds, Woolley didn’t do due diligence in documenting the glass. Excavating in 2014 and 2017, Hodgkinson and colleagues worked to pick up the missed pieces.

Hodgkinson’s team found glass rods and chips all over the area of Amarna they excavated. Some were unearthed near  relatively low-status households without kilns, a headscratcher because of the assumed role of glass in signifying status. Inspired by even older Egyptian art that depicted two metalworkers blowing into a fire with pipes, the archaeologists wondered whether small fires could be used to work glass. Sweating and getting stinky around the flames,  they discovered they could reach high enough temperatures to form beads in smaller fires than those typically associated with glasswork. Such tiny fireplaces may have been missed by earlier excavators, Hodgkinson says, so perhaps glassworking was less exclusive than researchers have always thought. Maybe women and children were also involved, Hodgkinson speculates, reflecting on the many hands required to maintain the fire.

Rehren, too, has been rethinking whom glass was for, since Near Eastern merchant towns had so much of it and large amounts were shipped to Greece. “It doesn’t smell to me like a closely controlled royal commodity,” he says. “I’m convinced that we will, in 5, 10 years, be able to argue that glass was an expensive and specialist commodity, but not a tightly controlled one.” Elite, but not just for royalty.

Researchers are also starting to use materials science to track down a potential trade in colors. In 2020, Shortland and colleagues reported using isotopes — versions of elements that differ in their atomic weights — to trace the source of antimony, an element that can be used to create a yellow color or that can make glass opaque. “The vast majority of the very early glass — that’s the beginning of glassmaking — has antimony in it,” Shortland says. But antimony is quite rare, leading Shortland’s team to wonder where ancient glassmakers got it from.

The antimony isotopes in the glass, they found, matched ores containing antimony sulfide, or stibnite, from present-day Georgia in the Caucasus — one of the best pieces of evidence for an international trade in colors.

Researchers are continuing to examine the era of first glass. While Egypt has gotten a large share of the attention, there are many sites in the Near East that archaeologists could still excavate in search of new leads. And with modern-day restrictions on moving objects to other countries or even off-site for analysis, Hodgkinson and other archaeologists are working to apply portable methods in the field and develop collaborations with local researchers. Meanwhile, many old objects may yield new clues  as they are analyzed again with more powerful techniques.

As our historical knowledge about glass continues to be shaped, Rehren cautions against certainty in the conclusions. Though archaeologists, aided by records and what’s known of cultural contexts, carefully infer the significance and saga of artifacts, only a fraction of a percent of the materials that once littered any given site even survives today. “You get conflicting information, conflicting ideas,” he says. All these fragments of information, of glass, “you can assemble in different ways to make different pictures.”

Lea en espaƱol

This article originally appeared in Knowable Magazine, an independent journalistic endeavor from Annual Reviews.

A Beautifully Baked Beef Dinner

(Culinary.net) Many families crave savory and delicious weeknight meals. After a long day of work and school, it’s time to gather around the table to share a mouthwatering meal and memories together.

For something truly wholesome, try this Beef Tenderloin with Roasted Cauliflower and Spinach Salad. It’s a full meal the whole family can enjoy, and you’ll be surprised at how easy it makes it to feed all the smiling faces.

This meal has layers of flavor and sneaks in a few vegetables like spinach and cauliflower, but even picky eaters can’t resist trying it.

Start with a beef tenderloin and drizzle it generously with olive oil. Add 2 tablespoons of pepper. Flip and repeat on the other side. Bake for 12 minutes at 475 F.

Next, add one head of cauliflower to a mixing bowl with five shallots cut into quarters. Add 2 tablespoons of olive oil; mix well with salt and pepper, to taste. Add this to the baking sheet with the beef tenderloin and bake 18-25 minutes.

While that’s cooking, add 3 tablespoons of olive oil to a mixing bowl with lemon juice, Dijon mustard, salt, pepper and baby spinach.

To plate, add baby spinach salad first then the cauliflower and shallot mixture and, finally, that juicy, perfectly cooked beef tenderloin. Garnish with cranberries for a splash of color.

This meal is satisfying and only requires some mixing bowls and a large sheet pan to make cleanup a breeze so you can focus on what really matters most: time with your loved ones.

Find more recipes and savory main dishes at Culinary.net.

Watch video to see how to make this recipe!

Beef Tenderloin with Roasted Cauliflower and Spinach Salad

Servings: 4-6

  • 1          beef tenderloin (4 pounds), wrapped with butcher’s twine
  • 9          tablespoons olive oil, divided
  • 4          teaspoons pepper, divided
  • 1          head cauliflower
  • 5          shallots, quartered
  • 2          teaspoons salt, divided
  • 3          tablespoons lemon juice
  • 2          teaspoons Dijon mustard
  • 1          package (5 1/2 ounces) baby spinach
  • dried cranberries, for garnish
  1. Heat oven to 475 F. Place beef on baking sheet. Rub 4 tablespoons olive oil and 2 teaspoons pepper into beef. Bake 12 minutes.
  2. In large bowl, toss cauliflower, shallots, 1 teaspoon salt and 1 teaspoon pepper to combine. Scatter vegetables around beef and bake 18-25 minutes, or until desired doneness is reached. Allow meat to rest 15 minutes covered in aluminum foil.
  3. In medium bowl, whisk 3 tablespoons olive oil, lemon juice, mustard and remaining salt and pepper until combined. Add spinach; stir until combined.
  4. Serve by layering spinach topped with cauliflower and shallots then sliced tenderloin. Garnish with dried cranberries.
SOURCE:
Culinary.net

Saturday, April 8, 2023

April 26: Join a conversation about the teenage brain’s strengths and vulnerabilities, how adults can support teenagers with mental health issues, and how teens can help one another

April 26, 2023 | 12 p.m. Pacific | 3 p.m. Eastern | 7 p.m. UTC

REGISTER

It may be difficult for older adults to fathom, but today’s teenagers have never lived in a world where depression, anxiety and other mental health disorders weren’t rife — and on the rise — among their peers. Just a few decades ago, many psychiatrists thought depression was a condition that affected only adults. Now we know better: Researchers think more than half of mental health disorders, including depression, begin by age 14.

The teenage years are a dynamic period of brain development, when neuronal connections undergo intense remodeling and pruning. This flexibility allows teenagers to learn quickly and adapt to a changing environment, but it can also make them vulnerable. Many questions have yet to be answered, such as why the risk of mental illness increases severalfold during adolescence, why some teens appear more resilient to mental health problems than others, and when the brain should be considered “mature.”

On Wednesday, April 26, join leading neuroscientist BJ Casey and teen mental health advocate Diana Chao for a conversation with Knowable Magazine and Annual Reviews about the teen brain’s unique strengths and challenges, and why many experts have declared a global mental health emergency in children and adolescents. We’ll talk about what adults can do to support the teenagers in their lives — and crucially, how teens can help one another.

This event is the second in a series of events and articles exploring the brain across the lifespan. “Inside the brain: A lifetime of change,” is supported by a grant from the Dana Foundation.

Register here for “The baby brain: Learning in leaps and bounds” and “ The mature mind: Aging resiliently.” If you can’t attend the live events, please register to receive an email when the replays are available.

Speakers

BJ Casey

Neuroscientist, Barnard College-Columbia University

BJ Casey is the Christina L. Williams Professor of Neuroscience in the Department of Neuroscience and Behavior at Barnard College-Columbia University. She pioneered the use of functional magnetic resonance imaging to examine the developing human brain, particularly during adolescence. Her scientific discoveries have been published in top-tier journals, including Science, Nature Medicine, Nature Neuroscience and the Proceedings of the National Academy of Sciences. She has received the Association for Psychological Science Lifetime Achievement Mentor Award and the American Psychological Association Distinguished Scientific Contribution Award. She is an elected member of the American Academy of Arts and Science.

Diana Chao

Mental health activist and founder of Letters to Strangers

Diana Chao founded Letters to Strangers (L2S) when she was a sophomore in high school, after bipolar disorder and a blinding condition nearly ended her life. Today, L2S is the largest global youth-for-youth mental health nonprofit, impacting over 35,000 people annually on six continents and publishing the world’s first youth-for-youth mental health guidebook for free. Chao has been honored by two US presidents at the White House and named a 2021 Princess Diana Legacy Award Winner, a 2020 L’OrĆ©al Paris Women of Worth and a 2019 Oprah Magazine Health Hero. Chao studied geosciences at Princeton University and works as a climate scientist for Kinetic Analysis Corporation.

Moderator

Emily Underwood

Science Content Producer, Knowable Magazine

Emily Underwood has been covering science for over a decade, including as a neuroscience reporter for Science. She has a master’s degree in science writing from Johns Hopkins University, and her reporting has won national awards, including a 2018 National Academies Keck Futures Initiatives Communication Award for magazine writing.

About

This event is part of an ongoing series of live events and science journalism from Knowable Magazine and Annual Reviews, a nonprofit publisher dedicated to synthesizing and integrating knowledge for the progress of science and the benefit of society.

The Dana Foundation is a private philanthropic organization dedicated to advancing neuroscience and society.

Resources

More from Knowable Magazine

Related Annual Reviews articles

This article originally appeared in Knowable Magazine, an independent journalistic endeavor from Annual Reviews.

Keep Your Car Safer and On the Road Longer

For many families, cars are huge, long-term investments second only to homes. Many are looking for ways to keep their cars on the road longer and make them safer to continue to serve their needs for years to come. 

No matter what or where you drive, you can keep your current vehicle looking and performing its best – and even update it to make it safer – with these tips inspired by eBay Motors’ Parts of America tour, a cross-country tour exploring unique car cultures across America.

Choose the Right Tires
If it’s time to trade your tires in, take the time to learn what options are available for your vehicle. For those in fair weather states, summer performance tires offer the best possible fuel efficiency all year round. Families living in milder states with occasional snow may consider all-season tires that trade efficiency for safety on a variety of surfaces. Finally, when it comes to driving in a winter wonderland, there is no substitute for specialized rubber and tread patterns – purchase a dedicated set of snow tires to ensure you’re safe all winter long. No matter your situation, a new set of tires can maximize safety and extend the life of your car.

New Look, New Ride
One way to breathe new life into your ride is to take it to the next level aesthetically. With enthusiast communities growing around nearly every make and model of vehicle, it’s easy to find parts to make your vision a reality. One of the most eye-catching additions is a new set of wheels, and there are thousands of brands, styles and sizes to choose from for every car. The addition of front, side and rear aerodynamics kits, such as front splitters or rear spoilers, can give any ride that athletic look. Upgrading stock headlight and taillight units – many fitted with high-visibility LEDs – has never been easier.

Upgrade Your Tech
Safety and creature comforts alike can add to your enjoyment of your vehicle, even if you’ve been driving it for several years. Many cars can be updated with the latest and greatest features available in new rides, including high-tech infotainment equipped with digital assistants, front and rear cameras, parking sensors, blind spot warning and even collision avoidance systems. As families look to extend their cars’ lifespans, these technology upgrades can make driving comfortable and safer.

Power and Performance
While looks and tech can bring new experiences to your car, no change has quite the same impact as improving its performance. Options abound for those looking to improve the power and handling of their ride, such as replacing the exhaust system, lowering springs, adding a coilover kit or conducting a full suspension replacement.

Find Purpose-Built Parts
Whether you’re an amateur DIY-er looking to maintain and make small upgrades to your vehicle or an expert looking to make bigger modifications, finding parts and accessories that fit your vehicle is crucial. From hard-to-find performance modifications to made-to-fit cosmetic accessories, eBay Motors offers parts and accessories for nearly any vehicle, skillset and project. The app offers an entire catalog of inventory with 122 million live parts listings at any given time, giving auto enthusiasts the ability to purchase from an expansive inventory from the convenience of a smartphone. What’s more, features like Buy It Now, My Garage and Fitment Finder enable users to easily search parts and accessories, verify the items fit their vehicle and make immediate purchases for what they need.

Skip the Wait
The global supply chain continues to recover from disruptions that have stretched back several years, and many customers are feeling the strain when it comes time to upgrade, maintain or repair their vehicles. Some shops around the country are quoting waiting times of several months just to have the right part delivered for service. However, families can find relief and get their car back on the road quicker by looking online to source their much-needed parts. In fact, many technicians work with customers to have parts delivered directly to their shop from online sources to expedite and simplify the process.

Auto enthusiasts can find more helpful tips, tricks and resources at ebaymotors.com.
SOURCE:
eBay Motors

A Family Favorite in Just 5 Minutes

(Culinary.net) Running short on time from a busy schedule shouldn’t mean skipping out on your favorite desserts. In fact, it should be all the more reason to enjoy a sweet treat as a reward for all that hard work.

When you’re due for a bite into dark chocolate goodness, all it takes is a few minutes out of your day to make 5-Minute Dark Chocolate Cereal Bars. This quick and simple dessert makes it easy to celebrate the day’s accomplishments without added stress.

As a fun way for little ones to help in the kitchen, you can cook together the butter, marshmallows, peanut butter and cereal then let the kiddos drizzle the key ingredient: melted chocolate. All that’s left to do is cut and serve or pack a few off to school and work for an afternoon treat.  

Find more seasonal dessert recipes at Culinary.net.

If you made this recipe at home, use #MyCulinaryConnection on your favorite social network to share your work.

Watch video to see how to make this recipe!


5-Minute Dark Chocolate Cereal Bars

Recipe adapted from ScrummyLane.com
  • 4          tablespoons butter
  • 10        ounces marshmallows
  • 1/2       cup peanut butter
  • 6          cups cereal
  • 4          ounces milk chocolate, melted
  • 4          ounces dark chocolate, melted
  1. Heat saucepan over low heat. Add butter, marshmallows and peanut butter; stir to combine. Add cereal; mix until coated.
  2. Line 9-by-13-inch pan with parchment paper. Add cereal mixture to pan.
  3. In bowl, mix milk chocolate and dark chocolate. Drizzle chocolate over cereal mixture; spread evenly then allow to cool.
  4. Cut into bars and serve.
SOURCE:
Culinary.net

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How heat pumps of the 1800s are becoming the technology of the future

Innovative thinking has done away with problems that long dogged the electric devices — and both scientists and environmentalists are excited about the possibilities

It was an engineering problem that had bugged Zhibin Yu for years — but now he had the perfect chance to fix it. Stuck at home during the first UK lockdown of the Covid-19 pandemic, the thermal engineer suddenly had all the time he needed to refine the efficiency of heat pumps: electrical devices that, as their name implies, move heat from the outdoors into people’s homes.

The pumps are much more efficient than gas heaters, but standard models that absorb heat from the air are prone to icing up, which greatly reduces their effectiveness.

Yu, who works at the University of Glasgow, UK, pondered the problem for weeks. He read paper after paper. And then he had an idea. Most heat pumps waste some of the heat that they generate — and if he could capture that waste heat and divert it, he realized, that could solve the defrosting issue and boost the pumps’ overall performance. “I suddenly found a solution to recover the heat,” he recalls. “That was really an amazing moment.”

Yu’s idea is one of several recent innovations that aim to make 200-year-old heat pump technology even more efficient than it already is, potentially opening the door for much greater adoption of heat pumps worldwide. To date, only about 10 percent of space heating requirements around the world are met by heat pumps, according to the International Energy Agency (IEA). But due to the current energy crisis and growing pressure to reduce fossil fuel consumption in order to combat climate change, these devices are arguably more crucial than ever.

Since his 2020 lockdown brainstorming, Yu and his colleagues have built a working prototype of a heat pump that stores leftover heat in a small water tank. In a paper published in the summer of 2022, they describe how their design helps the heat pump to use less energy. Plus, by separately rerouting some of this residual warmth to part of the heat pump exposed to cold air, the device can defrost itself when required, without having to pause heat supply to the house.

The idea relies on the very principle by which heat pumps operate: If you can seize heat, you can use it. What makes heat pumps special is the fact that instead of just generating heat, they also capture heat from the environment and move it into your house — eventually transferring that heat to radiators or forced-air heating systems, for instance. This is possible thanks to the refrigerant that flows around inside a heat pump. When the refrigerant encounters heat — even a tiny amount in the air on a cold day — it absorbs that modicum of warmth.

A compressor then forces the refrigerant to a higher pressure, which raises its temperature to the point where it can heat your house. It works because an increase of pressure pushes the refrigerant molecules closer together, increasing their motion. The refrigerant later expands again, cooling as it does so, and the cycle repeats. The entire cycle can run in reverse, too, allowing heat pumps to provide cooling when it’s hot in summer.

The magic of a heat pump is that it can move multiple kilowatt-hours of heat for each kWh of electricity it uses. Heat pump efficiencies are generally measured in terms of their coefficient of performance (COP). A COP of 3, for example, means 1 kWh of juice yields 3 kWh of warmth — that’s effectively 300 percent efficiency. The COP you get from your device can vary depending on the weather and other factors.

It’s a powerful concept, but also an old one. The British mathematician, physicist and engineer Lord Kelvin proposed using heat pump systems for space heating way back in 1852. The first heat pump was designed and built a few years later and used industrially to heat brine in order to extract salt from the fluid. In the 1950s, members of the British Parliament discussed heat pumps when coal stocks were running low. And in the years following the 1973-74 oil crisis, heat pumps were touted as an alternative to fossil fuels for heating. “ Hope rests with the future heat pump,” one commentator wrote in the 1977 Annual Review of Energy.

Now the world faces yet another reckoning over energy supplies. When Russia, one of the world’s biggest sources of natural gas, invaded Ukraine in February 2022, the price of gas soared — which in turn shoved heat pumps into the spotlight because with few exceptions they run on electricity, not gas. The same month, environmentalist Bill McKibben wrote a widely shared blog post titled “Heat pumps for peace and freedom” in which, referring to the Russian president, he argued that the US could “peacefully punch Putin in the kidneys” by rolling out heat pumps on a massive scale while lowering Americans’ dependence on fossil fuels. Heat pumps can draw power from domestic solar panels, for instance, or a power grid supplied predominantly by renewables.

Running the devices on green electricity can help to fight climate change, too, notes Karen Palmer, an economist and senior fellow at Resources for the Future, an independent research organization in Washington, DC, who coauthored an analysis of policies to enhance energy efficiency in the 2018 Annual Review of Resource Economics. “Moving towards greater use of electricity for energy needs in buildings is going to have to happen, absent a technology breakthrough in something else,” she says.

The IEA estimates that, globally, heat pumps have the potential to reduce carbon dioxide emissions by at least 500 million metric tons in 2030, equivalent to the annual CO 2 emissions produced by all the cars in Europe today.

Despite their long history and potential virtues, heat pumps have struggled to become commonplace in some countries. One reason is cost: The devices are substantially more expensive than gas heating units and, because natural gas has remained relatively cheap for decades, homeowners have had little incentive to switch.

There has also long been a perception that heat pumps won’t work as well in cold climates, especially in poorly insulated houses that require a lot of heat. In the UK, for example, where houses tend to be rather drafty, some homeowners have long considered gas boilers a safer bet because they can supply hotter water ( around 140 to 160 degrees Fahrenheit), to radiators, which makes it easier to heat up a room. By contrast, heat pumps tend to be most efficient when heating water to around 100 degrees Fahrenheit.

The cold-climate problem is arguably less of an issue than some think, however, given that there are multiple modern air source devices on the market that work well even when outside temperatures drop as low as minus 10 degrees Fahrenheit. Norway, for example, is considered one of the world leaders in heat pump deployment. Palmer has a heat pump in her US home, along with a furnace as backup. “If it gets really cold, we can rely on the furnace,” she says.

Innovations in heat pump design are leading to units that are even more efficient, better suited to houses with low levels of insulation and — potentially — cheaper, too. For example, Yu says his and his colleagues’ novel air source heat pump design could improve the COP by between 3 percent and 10 percent, while costing less than existing heat pump designs with comparable functionality. They are now looking to commercialize the technology.

Yu’s work is innovative, says Rick Greenough, an energy systems engineer now retired from De Montfort University in the UK. “I must admit this is a method I hadn’t actually thought of,” he says.

And there are plenty more ideas afoot. Greenough, for instance, has experimented with storing heat in the ground during warmer months, where it can be exploited by a heat pump when the weather turns cool. His design uses a circulating fluid to transfer excess heat from solar hot-water panels into shallow boreholes in the soil. That raises the temperature of the soil by around 22 degrees Fahrenheit, to a maximum of roughly 66 degrees Fahrenheit, he says. Then, in the winter, a heat pump can draw out some of this stored heat to run more efficiently when the air gets colder. This technology is already on the market, offered by some installers in the UK, notes Greenough.

But most current heat pumps still only generate relatively low output temperatures, so owners of drafty homes may need to take on the added cost of insulation when installing a heat pump. Fortunately, a solution may be emerging: high-temperature heat pumps.

“We said, ‘Hey, why not make a heat pump that can actually one-on-one replace a gas boiler without having to really, really thoroughly insulate your house?’” says Wouter Wolfswinkel, program manager for business development at Swedish energy firm Vattenfall, which manufactures heat pumps. Vattenfall and its Dutch subsidiary Feenstra have teamed up to develop a high-temperature heat pump, expected to debut in 2023.

In their design, they use CO2 as a refrigerant. But because the heat-pump system’s hot, high-pressure operating conditions prevent the gas from condensing or otherwise cooling down very easily, they had to find a way of reducing the refrigerant’s temperature in order for it to be able to absorb enough heat from the air once again when it returns to the start of the heat pump loop. To this end, they added a “buffer” to the system: a water tank where a layer of cooler water rests beneath hotter water above. The heat pump uses the lower layer of cooler water from the tank to adjust the temperature of the refrigerant as required. But it can also send the hotter water at the top of the tank out to radiators, at temperatures up to 185 degrees Fahrenheit.

The device is slightly less efficient than a conventional, lower temperature heat pump, Wolfswinkel acknowledges, offering a COP of around 265 percent versus 300 percent, depending on conditions. But that’s still better than a gas boiler (no more than 95 percent efficient), and as long as electricity prices aren’t significantly higher than gas prices, the high temperature heat pump could still be cheaper to run. Moreover, the higher temperature means that homeowners needn’t upgrade their insulation or upsize radiators right away, Wolfswinkel notes. This could help people make the transition to electrified heating more quickly.

A key test was whether Dutch homeowners would go for it. As part of a pilot trial, Vattenfall and Feenstra installed the heat pump in 20 households of different sizes in the town of Heemskerk, not far from Amsterdam. After a few years of testing, in June 2022 they gave homeowners the option of taking back their old gas boiler, which they had kept in their homes, or of using the high temperature heat pump on a permanent basis. “All of them switched to the heat pump,” says Wolfswinkel.

In some situations, home-by-home installations of heat pumps might be less efficient than building one large system to serve a whole neighborhood. For about a decade, Star Renewable Energy, based in Glasgow, has been building district systems that draw warmth from a nearby river or sea inlet, including a district heating system connected to a Norwegian fjord. A Scandinavian fjord might not be the first thing that comes to mind if you say the word “heat” — but the water deep in the fjord actually holds a fairly steady temperature of 46 degrees Fahrenheit, which heat pumps can exploit.

Via a very long pipe, the district heating system draws in this water and uses it to heat the refrigerant, in this case ammonia. A subsequent, serious increase of pressure for the refrigerant — to 50 atmospheres — raises its temperature to 250 degrees Fahrenheit. The hot refrigerant then passes its heat to water in the district heating loop, raising the temperature of that water to 195 degrees Fahrenheit. The sprawling system provides 85 percent of the hot water needed to heat buildings in the city of Drammen.

“That type of thing is very exciting,” says Greenough.

Not every home will be suitable for a heat pump. And not every budget can accommodate one, either. Yu himself says that the cost of replacing the gas boiler in his own home remains prohibitive. But it’s something he dreams of doing in the future. With ever-improving efficiencies, and rising sales in multiple countries, heat pumps are only getting harder for their detractors to dismiss. “Eventually,” says Yu, “I think everyone will switch to heat pumps.”

This article originally appeared in Knowable Magazine, an independent journalistic endeavor from Annual Reviews. Sign up for the newsletter.

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Gallium: The liquid metal that could transform soft electronics

Bend it. Stretch it. Use it to conduct electricity. Researchers are exploring a range of applications that harness the element’s unusual properties.

Every time you sit down with your phone in your back pocket, you’re reminded of a fundamental truth: Human bodies are soft and flexible. Electronics aren’t.

But soon there may be devices that can stretch, bend and even repair themselves when they’re damaged. By harnessing the unusual properties of a liquid metal called gallium, materials scientists aim to create a new generation of flexible devices for virtual reality interfaces, medical monitors, motion-sensing devices and more.

The goal is to take the functionality of electronics and make them softer, says Michael Dickey, a chemical engineer at North Carolina State University. “I mean, the body and other natural systems have figured out how to do it. So surely, we can do it.”

Bendable electronics can also be made with conventional metals. But solid metal can fatigue and break, and the more that’s added to a soft material, the more inflexible the material becomes. Liquid metals don’t have that problem, Dickey says — they can be bent, stretched and twisted with little or no damage.

Flexibility turns out to be just one of gallium’s useful properties. Since it’s a metal, it conducts heat and electricity easily. Unlike the better-known liquid metal mercury, it has low toxicity, and low vapor pressure, so it doesn’t evaporate easily.

Gallium flows about as easily as water. But in air it also quickly forms a stiff outer oxide layer, allowing it to be easily formed into semisolid shapes. The surface tension, which is 10 times that of water, can even be varied by submerging the liquid metal in salt water and applying a voltage.

“I’m biased, so take this for what it’s worth. But I think this is one of the most interesting materials on the periodic table because it’s got so many unique properties,” says Dickey, coauthor of an overview of gallium in the 2021 Annual Review of Materials Research.

Interest in gallium lagged in the past, partly because of the unfair association with toxic mercury, and partly because its tendency to form an oxide layer was seen as a negative. But with increased interest in flexible and, especially wearable electronics, many researchers are paying fresh attention.

To make bendable circuits with gallium, scientists form it into thin wires embedded between rubber or plastic sheets. These wires can connect tiny electronic devices such as computer chips, capacitors and antennas. The process creates a device that could wrap around an arm and be used to track an athlete’s motion, speed or vital signs, for instance, says Carmel Majidi, a mechanical engineer at Carnegie Mellon University.

These liquid metal wires and circuits can stand up to significant bending or twisting. As a demonstration, Dickey made earbud wires that can stretch up to eight times their original length without breaking. Other circuits can heal themselves when torn — when the edges are positioned against each other, the liquid metal flows back together.

Gallium circuits can also be printed and applied directly to the skin, like a temporary tattoo. The “ink” works like a conventional electrode, the kind that is used to monitor heart or brain activity, says Majidi, who made such a circuit by printing the metal onto a flexible material. The tattoos are more flexible and durable than existing electrodes, making them promising for long-term use.

The shape-shifting quality of the liquid metal opens up other potential uses. When the metal is squeezed, stretched and twisted, its shape changes, and the change in geometry also changes its electrical resistance. So running a small current through a mesh of gallium wires allows researchers to measure how the material is being twisted, stretched and pressed on.

This principle could be applied to create motion-sensing gloves for virtual reality: If a mesh of gallium wires were embedded inside a thin, soft film on the inside of the glove, a computer could detect the changes in resistance as the wearer moves their hand.

“You can use it to track your own body’s motion, or the forces that you’re in contact with, and then impart that information into whatever the virtual world is that you’re experiencing,” Majidi says.

This property even raises the possibility of machines that use what Dickey calls “soft logic” to operate. Rather than requiring computation, machines using soft logic have simple reactions based directly on changes in electrical resistance across the grid. They can be designed so that pushing, pulling or bending different parts of the grid activates different responses. As a demonstration, Dickey created a device that can turn motors or lights on and off depending entirely on where the material is pressed.

“There’s no semiconductors here. There’s no transistors, there’s no brain, it’s just based on the way the material is touched,” Dickey says.

Low-level tactile-based logic like this could be used to build responsiveness into devices, akin to building reflexes into soft robots — such reactions don’t require a complex “brain” to process information, but can react directly in response to environmental stimuli, changing color or thermal properties or redirecting electricity.

And that outer oxide layer that forms when gallium is exposed to air is now being taken advantage of.  The oxide layer allows the metal to hold its shape, and opens up all sorts of possibilities for patterning and fabrication. Tiny drops of gallium can be stacked high on top of one another. A drop of gallium can be dragged along a surface, leaving a thin trail of oxide that can be used as a circuit.

In addition, in water the oxide layer can be made to form and disappear by applying a tiny amount of voltage, causing the beads to form and collapse instantly. By switching back and forth, Dickey can make the beads move a weight up and down. With refinement, this property could form the basis of artificial muscles for robots, he says.

Dickey admits that the technology is still in its early stages, and that the work so far merely suggests how it could be commercialized. But gallium has so many interesting properties it’s bound to be useful in soft electronics and robotics, he says.

He compares the field with the early days of computing. Although the earliest experimental computers made with vacuum tubes and mechanical switches are crude by today’s standards, they established principles that gave rise to modern electronics.

Majidi says he also expects to see liquid metal used commercially in the near future.

“In the next few years, you’re going to see more and more of this transition of liquid metal technologies out in industry, in the marketplace,” he says. “It’s not really so much a technical bottleneck at this point. It’s about finding commercial applications and uses of liquid metal that actually do make a difference.”

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This article originally appeared in Knowable Magazine, an independent journalistic endeavor from Annual Reviews.

Migrant deaths in Mexico put spotlight on US policy that shifted immigration enforcement south

Mourners gather outside a detention center in Ciudad Juarez. David Peinado/picture alliance via Getty Images
Raquel Aldana, University of California, Davis

The fire-related deaths of at least 39 migrants in a detention facility in Ciudad Juarez, just across the U.S. border with Mexico, will likely be found to have had several contributing factors.

There was the immediate cause of the blaze, the mattresses apparently set alight by desperate men in the center to protest their imminent deportation. And then there is the apparent role of guards, seen on video walking away from the blaze.

But as an expert on immigration policy, I believe there is another part of the tragedy that can’t be overlooked: the decadeslong immigration enforcement policies of the U.S. and Mexican governments that have seen the number of people kept in such facilities skyrocket.

In the aftermath of the fire, Felipe GonzĆ”lez Morales, the United Nations special rapporteur for human rights of migrants, commented on Twitter that the “extensive use of immigration detention leads to tragedies like this one.”

And the United States is a big part of that “extensive use” on both sides of the border.

Lengthy stays and fear of deportation

Today Mexico maintains a very large detention system. It comprises several dozen short- and long-term detention centers, housing more than 300,000 people in 2021.

By comparison, the U.S. immigration detention system is the world’s largest. It maintains 131 facilities comprised of government-owned Service Processing Centers, privately run Contract Detention Facilities, and a variety of other detention facilities, including prisons.

Mexico has laws in place that are supposed to guarantee that migrants in detention only endure brief stays and are afforded due process, such as access to lawyers and interpreters. The law also states that they should have adequate conditions, including access to education and health care.

But in reality, what migrants often face at these detention centers is poor sanitary conditions, overcrowding, lengthy stays and despair over the near certainty of deportation.

The fire in Ciudad JuĆ”rez was started after the migrants – men from Guatemala, Honduras, Venezuela, El Salvador, Colombia and Ecuador – learned that they were to be sent back to those nations, according to Mexican President AndrĆ©s Manuel López Obrador. Deportation would have ended their hopes of asylum in the U.S.

US immigration enforcement shifts south

Why Mexico was doing the deporting, not the U.S., has a great deal to do with how the two nations have collaborated to control illegal migration headed to the U.S., especially since the turn of the century. In the wake of the 9/11 terrorist attacks of 2001, U.S. authorities increasingly viewed immigration as a security issue – a pivot that affected not only U.S. domestic legislation on immigration but its bilateral relations with Mexico.

In 2006, Mexican President Felipe Calderón joined efforts with President George W. Bush on the Merida Initiative to wage a war on drugs in Mexico, build a “21st Century U.S.-Mexican border” and shift immigration enforcement into Mexican territory.

These efforts, supported by massive U.S. funding, continue today.

With this money, Mexico established naval bases on its rivers, security cordons and drone surveillance. It also set up mobile highway checkpoints and biometric screening at migrant detention centers, all with the goal of detecting, detaining and deporting largely Central American migrants attempting to reach the United States.

The intent was to shift U.S. immigration enforcement south of the border. In that respect, the policy has been successful. Figures from the Guatemalan Institute of Migration show that of the 171,882 U.S.-bound migrants deported to the Northern Triangle region of Central America – El Salvador, Honduras and Guatemala – in 2022, Mexico sent back 92,718, compared to the U.S.‘s 78,433.

Prevention through deterrence is not working

Mexico’s detentions and deportations have done little to stop the flow of migrants entering the country en route to the U.S.

Researchers at the University of Texas at Austin estimate that from 2018 to 2021, an annual average of 377,000 migrants entered Mexico from the Northern Triangle region. The vast majority were headed to the U.S. to escape violence, drought, natural disasters, corruption and extreme poverty.

Migrants are passing through Mexico in the thousands from multiple other countries as well, fleeing conditions in countries such as Haiti and Venezuela, as well as African nations.

Meanwhile, recent years have seen a toughening of border enforcement policies targeting asylum seekers at the U.S.-Mexico border. This started under the Trump administration but has been continued by President Joe Biden despite the Democrat’s campaign promises of a more “humane” immigration system.

Since 2019, Washington has adopted a series of policies that have either forced migrants presenting themselves at the U.S. southern border to apply for asylum while remaining in Mexico or expelled them back to their countries of origin.

This has created a bottleneck of hundreds of thousands of migrants at Mexico’s border towns and swelled the numbers entering detention facilities in Mexico.

By 2021, the number of immigration detainees in such centers had reached 307,679, nearly double what it had been in 2019.

As a result, many centers, including the one implicated in the fire, have suffered from overcrowding and deterioration conditions. A 2021 report by the immigration research center Global Detention Project extensively documented how the conditions and practices of Mexico’s immigration centers had led to widespread protest by detained migrants. Rioting and protests have become more common, with incidents taking place at facilities in Tijuana and the southern city of Tapachula in recent months.

No end in sight

The tragedy in Ciudad JuƔrez is unlikely to affect the steady flow of migrants entering Mexico in the hope of making it north of the border. For many, the options to take a different path to safety in the U.S. are simply not there.

Only a few can apply for refugee status in the U.S. from abroad, and the waits are long. Biden’s “humanitarian parole” program – which allows entry to the U.S. for up to 30,000 people a month – is only an option for those living in a handful of nations. It is also being challenged in court. And for the lucky few who manage to file for U.S. asylum, denial rates remain high – 63% in 2021 – while immigration court backlogs mean that fewer cases are being decided. Only 8,349 asylum seekers were actually granted asylum by U.S. immigration judges in 2021.

Meanwhile, the Biden administration’s incoming “transit ban” will mean anyone seeking asylum at the U.S. southern border from May 11, 2023 without having first applied for asylum en route, will be rapidly deported, many to Mexico.

The likelihood is the policy will only worsen the migrant processing bottleneck in Mexico, and add pressure on the country’s already volatile detention facility system.

Raquel Aldana, Associate Vice Chancellor for Academic Diversity and Professor of Law, University of California, Davis

This article is republished from The Conversation under a Creative Commons license. Read the original article.

Saliva: The next frontier in cancer detection

Scientists are finding tumor signals in spit that could be key to developing diagnostic tests for various types of cancer

3.14.2023

In the late 1950s, dentist and US Navy Capt. Kirk C. Hoerman, then a young man in his 30s, attempted to answer a bold question: Might the saliva of prostate cancer patients have different characteristics from that of healthy people? Could it contain traces of a disease that’s so far away from the mouth?

Without wasting more of their own saliva on elaborate discussion, Hoerman and his colleagues from the department of dental research at the Naval Training Center in Great Lakes, Illinois, got down to work. They analyzed samples from more than 200 patients and healthy controls, and found that the saliva of patients with untreated prostate cancer showed a significant increase in the levels of enzymes called acid phosphatases.

Writing in 1959 in the journal Cancer, the researchers then made a prescient reflection: that it may be valuable to observe discrete biochemical changes in tissues distant from the site of tumor origin.

More than 60 years later, the idea that saliva analysis can be used to detect different types of cancer is gaining traction in the scientific community. In the specialized literature, papers containing the keywords “diagnosis,” “cancer” and “saliva” grew more than tenfold over the past two decades, from 26 in 2001 to 117 in 2011, 183 in 2016 and 319 in 2021, according to the PubMed database, a search engine for biomedical research articles.

The appeal of this approach is obvious. Although cancer can be diagnosed through tissue biopsy, that requires trained physicians wielding long needles, scalpels, endoscopes or other tools to pry into the body to take samples. Liquid biopsy, which looks for traces of tumor components in fluids such as blood, urine, cerebrospinal fluid, semen or saliva, is a less invasive alternative. Of these, the simplest sample to collect is undoubtedly saliva.

The approach has already paid off: In 2021, the US Food and Drug Administration gave an innovative device designation to a saliva-based oral and throat cancer prediagnostic tool developed by the US company Viome. (Such designations are granted to novel medical devices that have the potential to provide more effective treatment or diagnosis of life-threatening diseases.) Based on artificial intelligence and machine learning, the tool analyzes a saliva sample for the activity of genes (in particular, messenger RNA) belonging to the bacterial community housed in the mouth. For unknown reasons, this community is modified when a tumor develops on the lips, tongue, throat or surrounding areas.

“For decades, saliva was considered a stepchild of blood,” says chemist Chamindie Punyadeera, who spent a decade working on Viome’s saliva diagnostic test. Now at Griffith University in Australia, she is lead author of a 2021 study describing the test’s development in NPJ Genomic Medicine. But that view of saliva as an afterthought could begin to change in the coming years as techniques to analyze it advance and a better understanding develops of what information it can hold. “Because saliva can be collected noninvasively, an empowered patient could take multiple samples and become a steward of his or her own diagnostic tests,” Punyadeera predicts.

The treasure contained in saliva

Every day, the salivary glands of an average adult produce between 500 and 1,500 milliliters of saliva to aid digestion and preserve oral health. In addition to enzymes, hormones, antibodies, inflammatory mediators, food debris and microorganisms, saliva has been found to contain traces of DNA and RNA or proteins from tumors.

“The goal of saliva diagnostics is to develop rapid, noninvasive detection of oral and systemic diseases,” write dental scientists Taichiro Nonaka of Louisiana State University and David T.W. Wong of the University of California, Los Angeles, in an article on saliva diagnostics published in the 2022 Annual Review of Analytical Chemistry. The field is developing rapidly due to the progress of “omics sciences” that analyze large collections of molecules involved in the functioning of an organism — such as genomics (genomes), proteomics (proteins) or metabolomics (metabolites) — as well as methods for analyzing large quantities of data. For example, the proteome of saliva — an exhaustive catalog of the proteins present in this fluid — is already available, and it is known that between 20 percent and 30 percent of the saliva proteome overlaps with that of blood.

But “the study of diagnostics through saliva is a relatively new field,” says Nonaka. It wasn’t until the last decade, he says, that it became known that salivary glands — parotid, submandibular, and sublingual, as well as other minor glands, in close proximity to blood vessels — transfer molecular information.

Today, in saliva — and also in blood — scientists are beginning to look for and find circulating tumor DNA (ctDNA), which is DNA that is shed from cancer cells when a tumor is present in the body. Multiple studies have identified biomarkers — such as proteins that are produced in higher quantities in cancer cells or genetic changes that occur in tumor cells — that could be used to detect tumors of the head and neck, breast, esophagus, lung, pancreas and ovary, as well as to monitor the patient’s response to therapies.

For example, in 2015 Chinese researchers published that the identification of two fragments of an RNA strand (microRNA) in saliva allowed the detection of malignant pancreatic cancer in 7 out of 10 patients with the disease. A more recent review of 14 studies involving more than 8,000 participants estimated that breast cancer patients were 2.58 times more likely to have certain saliva-detectable biomarkers — although 39 percent of the negative test results were in patients who actually had breast cancer. The research in the field is promising, but will require further prospective studies to determine its clinical applicability, Nonaka says.

“A great advantage of liquid biopsies is that they can sweep for up to 50 types of cancers in early stages at once, when they can be surgically treated or are candidates for short, targeted treatments,” says biologist Marina SimiĆ”n, a researcher at Argentina’s National Scientific and Technical Research Council at the Nanosystems Institute of the National University of San MartĆ­n, in Buenos Aires. SimiĆ”n is also cofounder of the company Oncoliq, which aims for the early detection of breast, prostate and other tumors from a blood sample.

“With today’s tools, very few organs are screened for cancer,” says SimiĆ”n. Common screens include ones for prostate, breast, cervix, colon after the age of 50, and the lungs for those who have smoked heavily. And in the world, she says, only half of these people undergo these tests, and in many countries, not even 10 percent. The hope is to add many more tests that can be done on a single blood or saliva sample.

It is possible that in the future, testing of both blood and saliva will be the norm. Although there is still a long way to go, Nonaka believes that, except for oral cancers, saliva testing should most likely be supplemented with liquid biopsies in blood or urine, plus other parameters to increase sensitivity and practical utility.

In pursuit of exosomes

One particularly promising type of component to look for in saliva is the exosome. Exosomes are tiny lipid-wrapped vesicles that are present in almost all types of body fluids. They are transporters or messengers that travel from one cell to another — even to those in very distant organs. They carry a cargo of genetic material and proteins, which is taken up by a recipient cell in an organ and plays important roles in cell-to-cell signaling. But exosomes also have an important role in cancer. “They are key players,” says Punyadeera. Released by cancer cells, they pass into the blood and from there, can reach the salivary glands. The exosomes are thus dumped into the saliva, from which they can be collected.

Exosomes from tumor cells have a specific composition and are suspected of contributing to the spread of cancer to other organs or tissues. But from a diagnostic perspective, one of their main advantages is that they package and protect the cargo — in other words, they do not mix with the other components of saliva. In this way, they provide “more stable and accurate clinically relevant information for disease detection,” Nonaka explains.

For example, for squamous cell esophageal cancer, scientists have found two signatures or signals in salivary exosomes that allow detection of this disease with a sensitivity and specificity of more than 90 percent, in addition to providing guidance on prognosis and treatment, as reported in January 2022 in Molecular Cancer.

Factors such as the concentration or appearance of exosomes under the microscope can also be revealing. Patients with oral cancer, for example, have exosomes with different shapes and sizes than those found in healthy individuals.

However, the techniques available so far to isolate and study the exosome content of saliva are expensive and laborious. In response to this challenge, a new method known as electric field-induced release and measurement, or EFIRM, has emerged; it integrates electrochemical sensors and magnetic fields to elegantly capture minute amounts of circulating tumor DNA and other molecules — biomarkers — that indicate the presence of cancer. This technique has already shown encouraging results in the early detection of non-small cell lung cancer and could also be used to assess response to treatment.

The US company Liquid Diagnostic LLC, in which Wong has a stake, already offers this technology, having christened it Amperial and promising “the highest specificity and sensitivity for early stage cancers” and at “much lower cost.” Those most enthusiastic about the technology propose a world where a routine visit to the dentist saves lives and it is not necessary to draw blood to check if someone is ill. But experts agree that, for that dream to become a reality on a large scale, more studies are still needed.

“To achieve the translation of salivary biomarkers to the clinic, it is necessary, on the one hand, to develop standardized protocols and, on the other, to carry out large multicenter studies in which the influence of different confounding variables such as age, sex or lifestyle is analyzed,” says dental scientist Ɠscar Rapado GonzĆ”lez, of the Health Research Institute of Santiago de Compostela, in Spain, where he is investigating the use of saliva samples for the detection of head and neck cancers, as well as colorectal tumors.

The identification in saliva or other fluids of molecules directly or indirectly related to tumors has potential apart from early detection, says Rapado GonzƔlez. It might make it possible to assess individual risk of developing cancer, predict how a tumor will evolve or monitor the therapeutic response in a noninvasive way, allowing the development of personalized medicine.

“Undoubtedly,” Rapado GonzĆ”lez says, “more research in this field will drive progress toward the applicability of saliva in precision oncology in the coming years.”

Article translated by Debbie Ponchner

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This article originally appeared in Knowable Magazine, an independent journalistic endeavor from Annual Reviews.

Deliver Maple Flavor in the Morning

(Culinary.net) It’s hard to beat a fresh, oven-baked breakfast to start the day, especially one loaded with sausage and eggs complemented by the sweetness of diced apples and maple syrup. This Maple Breakfast Braid delivers a tempting flavor combination perfect for a weekend morning with loved ones.

Find more breakfast recipes at Culinary.net.

Watch video to see how to make this recipe!

Maple Breakfast Braid

  • 1          package (16 ounces) breakfast sausage
  • 1/4       cup maple syrup
  • 2          eggs, beaten
  • 1/2       cup green onions, sliced
  • 2          Granny Smith apples, peeled and diced
  • 1 1/2    cups dry herb stuffing mix
  • 1          package (17 1/4 ounces) frozen puff pastry, thawed
  • 2          egg whites
  • 1          teaspoon water
  1. Heat oven to 400° F.
  2. In large bowl, combine sausage, syrup, beaten eggs, green onions, diced apples and stuffing mix.
  3. Dust surface with flour; roll out pastry sheet to 12-by-18-inch rectangle. Transfer pastry to large baking sheet with parchment paper. Spoon half of sausage mixture down center of pastry.
  4. Make 3-inch cuts down sides of pastry. Fold one strip at a time, alternating sides. Fold both ends to seal in filling. In bowl, beat egg whites and water; brush over pastry.
  5. Repeat steps for second pastry sheet.
  6. Bake 25-30 minutes, or until brown, rotating pans after baking 15 minutes.
SOURCE:
Culinary.net